Avocado Coconut Ice Cream

3 medium-large ripe avocados, chilled

1/4 Cup sugar

Juice of 1/2 chilled lemon

Juice of 2-3 chilled limes

1 can sweetened condensed milk

1 can coconut milk, chilled

1/2 teaspoon chili powder

Puree all ingredients in order in a large food processor or blender. Pour into ice cream maker and freeze according to manufacturer’s instructions.

Post a Comment

Your email is never shared. Required fields are marked *